The National Sauce Culture Museum of China

The establishment of the National Sauce Culture Museum of China will promote the development of the condiment and food industry, expand the Chinese food culture, and also push the healthy life of citizen. What’s more, it will promote the interaction of Chinese and Foreign food culture; also benefit all the local fermentation food enterprises, commodity circulation industry and people of the country. It is the establishment of the National Sauce Culture Museum of China that must be of benefit to us as an important event now and after a thousand years.

In order to accomplish it well, our museum will collect the exhibits from all over the globe continuously, we sincerely hope that all business enterprises and the whole social can give your enthusiasm, support and help.

At the same time, we hope to make contact with related museums, manufacture enterprises of fermentable foodstuff and cultural organizations and establish a last-long relationship to carry on extensive cultural interaction! Welcome to come to our museum for visiting, exhibition fair and other related culture activities, we will provide aggressive help and convenience for you with our sincerity.